The crisscross will make you jump jump. When I got home from a day at the beach yesterday, I didn't really feel like turning on the oven. The butter was already at room temp on the counter though so I whipped up a half batch and just baked up a few. The rest of the dough went in the fridge for a treat later in the week.
This recipe over here is my favorite peanut butter cookie recipe-especially when you add chocolate chips. It is so peanut buttery. I did like this recipe a lot even though it wasn't quite as good as my older recipe. The addition of chocolate chips and chopped peanuts made the cookie feel a bit fancier. The crisscross on top tells you that it is pretty classic. Overall a very decent PB cookie recipe, and you can find it (in french and english) here.
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